An investigation in the correlation between Ayurvedic body-constitution and food-taste preference

Conference poster

Warner, F., Majumdar, A. and Serasinghe, P. 2017. An investigation in the correlation between Ayurvedic body-constitution and food-taste preference. World Congress Integrative Medicine & Health 2017: part three. Berlin, Germany 03 - 05 May 2017 BioMed Central. https://doi.org/10.1186/s12906-017-1784-2
TypeConference poster
TitleAn investigation in the correlation between Ayurvedic body-constitution and food-taste preference
AuthorsWarner, F., Majumdar, A. and Serasinghe, P.
KeywordsMeeting Abstracts
Research GroupComplementary Health
ConferenceWorld Congress Integrative Medicine & Health 2017: part three
Proceedings TitleBMC Complementary and Alternative Medicine
ISSN1472-6882
PublisherBioMed Central
Publication dates
Print30 Jun 2017
Publication process dates
Deposited11 Jul 2018
Output statusPublished
Publisher's version
License
Additional information

** From Springer Nature via Jisc Publications Router.
** History: collection 06-2017;
epub 30-06-2017.
** Licence for this article: http://creativecommons.org/licenses/by/4.0/

Digital Object Identifier (DOI)https://doi.org/10.1186/s12906-017-1784-2
LanguageEnglish
Book titleBMC Complementary and Alternative Medicine volume 17 issue S1
Permalink -

https://repository.mdx.ac.uk/item/87v46

Log in to edit

Download files

Publisher's version
12906_2017_Article_1784.pdf
12906_2017_Article_1784_nlm.xml
License: CC BY 4.0

  • 26
    total views
  • 96
    total downloads
  • 2
    views this month
  • 1
    downloads this month

Export as