The idea of professionalism

Article


Griseri, P. 2005. The idea of professionalism. Philosophy of Management. 5 (3).
TypeArticle
TitleThe idea of professionalism
AuthorsGriseri, P.
Abstract

A response to the argument of Bob Brecher criticising the concept of the 'professional.' The present article, whilst accepting many of the points of critique made by Brecher, argues that the core of the concept of professiobnalism lies in the idea of excellence in performance - 'a job well done.' Whilst this might occasion some revision to which occupations are described as professions it captures the underlying value of professionalism.

PublisherReason in Practice Ltd
JournalPhilosophy of Management
ISSN1740-3812
Publication dates
Print01 Jan 2005
Publication process dates
Deposited26 Feb 2010
Output statusPublished
LanguageEnglish
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https://repository.mdx.ac.uk/item/82479

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