Impact of tomato varieties and maturity state on susceptibility of tomatoes to salmonella

Article


Marvasi, M., Hochmuth, G. and Teplitski, M. 2014. Impact of tomato varieties and maturity state on susceptibility of tomatoes to salmonella. UF-EDIS publications.
TypeArticle
TitleImpact of tomato varieties and maturity state on susceptibility of tomatoes to salmonella
AuthorsMarvasi, M., Hochmuth, G. and Teplitski, M.
JournalUF-EDIS publications
Publication dates
Print01 Dec 2014
Publication process dates
Deposited06 May 2015
Accepted01 Nov 2014
Output statusPublished
Publisher's version
Additional information

This document is SL414, one of a series of the Soil and Water Science Department, UF/IFAS Extension. Original publication date December 2014.

Web address (URL)http://edis.ifas.ufl.edu/ss627
LanguageEnglish
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